Comments on: “The Big Book of Diabetic Desserts,” Jackie Mills, MS, RD

By: Treadmill Traci

Treadmill Traci — Thu, 24 Feb 2011 18:39:45 +0000

Thank you for sharing this information, so many people in my life are affected by diabetes. I appreciate this post.

By: Harley Marshall

Harley Marshall — Tue, 11 May 2010 17:39:38 +0000

i used Stevia extract as a sugar substitute because i am diabetic. Stevia is really sweeter than sucrose.`:~

By: Veronica (lifewithnature)

Veronica (lifewithnature) — Wed, 21 Apr 2010 14:36:43 +0000

Interesting book, However, artificial sweetner are so unhealthy that I prefer looking for recipes that are naturally low sugar. But since I actually don’t have diabetes, It might be easier for me. Maybe using stevia could be better than Splenda?

By: diabetes handbook

diabetes handbook — Sat, 19 Dec 2009 14:44:28 +0000

Fructrose is meant to be better for diabetics as it has a lower glycaemic index (GI). However, as always it is important to make the distinction between type 1 sufferers an type 2 sufferers.

By: Enjoy Healthy Eating

Enjoy Healthy Eating — Tue, 16 Jun 2009 08:35:41 +0000

This looks like an interesting book!

PS. I make my diabetic cakes with almonds and fructose sugar. Yummy!

By: Dave from Diabetes Help

Dave from Diabetes Help — Tue, 03 Feb 2009 22:13:49 +0000

It’s good to see the possibilities for deserts that people with diabetes can still have. I know many people suffering from diabetes just pass without even trying to find alternatives .

By: Sam

Sam — Tue, 11 Nov 2008 21:31:57 +0000

hello. This is great information. Everybody should watch thier sugar. We are trying to help our kids and their future. Diabeties is sweeping over the US and affecting our children.

By: Emma@Free Book Reviews

Emma@Free Book Reviews — Sat, 25 Oct 2008 14:13:25 +0000

While the idea of Diabetic Deserts sounds unappealing to me as well. Your honest review makes me actually consider the possibilities. Cutting down on the sugar is a good way to avoid becoming diabetic.

By: heather

heather — Fri, 22 Feb 2008 16:22:56 +0000

Breeni: Happy birthday to your husband and I hope that whatever you come up with it comes out well!

By: Breeni Books

Breeni Books — Thu, 21 Feb 2008 23:33:54 +0000

I’ll have to check this out. My husband is diabetic and I’m always looking for ideas for sweet treats for him. Tomorrow is his birthday and I have no idea what to do about a cake.