Errant Dreams Reviews
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Posts Tagged ‘Cookbooks’

“Artisan Bread in Five Minutes a Day,” Hertzberg & Francois

Wednesday, January 9th, 2008

Pros: Amazing bread; very detailed instructions; incredibly easy
Cons: Doesn’t work as well with whole grains
Rating: 5 out of 5

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“Soups & Salads for Spring and Summer Days,” Liza Fosburgh

Tuesday, January 8th, 2008

Pros: Solidly good recipes; good layout
Cons: No photos; some unbalanced flavors
Rating: 4 out of 5

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“Make-a-Mix,” Eliason, Harward & Westover

Thursday, January 3rd, 2008

Pros: Time-saving mix recipes; some delicious recipes
Cons: At least one glaring mistake; I was hoping for more versatile mixes
Rating: 4 out of 5

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“Wild Game Cookery,” J. Carol Vance

Wednesday, January 2nd, 2008

Pros: A wide variety of good game recipes; clear layout; great tips
Cons: Some not-so-great recipes; no photos; dubious “low fat” designations
Rating: 4 out of 5

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2007 Recommendations for Cooks

Monday, December 10th, 2007

Here we are: our third annual recommendations for what to buy your favorite cook for the holidays; while I review a bit of everything, I seem to end up reviewing the widest variety in cookbooks, making it a great topic for this sort of post. Not all of these will be things we’ve reviewed over this last year; sometimes we delve into times past for old favorites, or even give you a sneak peek at things we’re just about to review but haven’t yet. I didn’t review much cookware this year, so most of the recommendations will be for cookbooks.

Chocolate-related books, of course, make wonderful gifts. Nearly everyone associates chocolate with special occasions, and almost everyone loves it. Along these lines, I simply must suggest the following:

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Mollie Katzen’s Recipes: Soups

Friday, December 7th, 2007

Pros: Some wonderfully healthy vegetarian soups in here; easel format saves space
Cons: Didn’t wow me like some of Mollie Katzen’s other cookbooks; easel format is awkward
Rating: 3 out of 5

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“The Red Lion Inn Cookbook,” Suzi Forbes Chase

Friday, November 30th, 2007

Pros: Absolutely delicious food; many wonderful recipes
Cons: Some difficulties scaling down from inn-sized recipes; no food photos
Rating: 3.5 out of 5

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“The Pastry Queen Christmas,” Rebecca Rather

Wednesday, November 28th, 2007

Pros: Delightful range of fit-for-the-holidays recipes
Cons: Be ready to pack on the holiday pounds!
Rating: 5 out of 5

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“Hot Drinks,” Mary Lou and Robert J. Heiss

Wednesday, November 14th, 2007

Pros: Delicious; adventurous; beautiful photos
Cons: Helps to have a well-stocked bar!
Rating: 5 out of 5

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The Ghirardelli Chocolate Cookbook

Wednesday, November 7th, 2007

Pros: Delicious; delightful; beautiful photos
Cons: FATTENING
Rating: 5 out of 5

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