“James McNair’s New Pizza”, James McNair
Tuesday, August 29th, 2006Pros: Perfect crust and pizza!
Cons: Overly complex, obfuscated instructions with no simplified version for quick-reference
Rating: 4 out of 5
Pros: Perfect crust and pizza!
Cons: Overly complex, obfuscated instructions with no simplified version for quick-reference
Rating: 4 out of 5
Tags: Cookbooks, cooking, food, James McNair, pizza, recipes
Posted in Food Type-Focused | Permalink | No Comments »
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