Comments on: Celiac and Gluten-Free Eating http://www.errantdreams.com/thoughts/2008/04/29/celiac-and-gluten-free-eating/ "You never paint what you see or think you see. You paint with a thousand vibrations the blow that struck you." --Nicholas de Stael Mon, 07 Jul 2008 07:33:05 +0000 http://wordpress.org/?v=2.3.2 By: heather http://www.errantdreams.com/thoughts/2008/04/29/celiac-and-gluten-free-eating/#comment-20210 heather Wed, 30 Apr 2008 17:23:05 +0000 http://www.errantdreams.com/thoughts/2008/04/29/celiac-and-gluten-free-eating/#comment-20210 <b>Kristi:</b> It does seem like the ideal book to help with explanations! It's pretty amazing how many food items have gluten of some sort in them. I haven't tried Tinkyada's spinach variety---I'll have to give it a try! Kristi: It does seem like the ideal book to help with explanations! It’s pretty amazing how many food items have gluten of some sort in them. I haven’t tried Tinkyada’s spinach variety—I’ll have to give it a try!

]]> By: Kristi http://www.errantdreams.com/thoughts/2008/04/29/celiac-and-gluten-free-eating/#comment-20175 Kristi Wed, 30 Apr 2008 04:10:35 +0000 http://www.errantdreams.com/thoughts/2008/04/29/celiac-and-gluten-free-eating/#comment-20175 I've read that book, too. It's really a good intro to what Celiac disease is all about. I keep this around as my "loan to" book for family and friends. It helps with a lot of the questions! :) I always love the responses to the "cannot eat" list. "Well, I didn't know Cream of Mushroom Soup had wheat in it!!" If nothing else, it has made my family look closer at what they're eating. :) Have you tried the Spinach Spaghetti from Tinkyada? IMO, it's the best product they have on the market (and they are my favorite noodle for affordability). Another brand, BioNaturae is more like semolina, but they are a lot more expensive. I try to catch them on sale in bulk, but then ya gotta store them... you know, all of that. :) GF food is a pain like that. I’ve read that book, too. It’s really a good intro to what Celiac disease is all about. I keep this around as my “loan to” book for family and friends. It helps with a lot of the questions! :) I always love the responses to the “cannot eat” list. “Well, I didn’t know Cream of Mushroom Soup had wheat in it!!” If nothing else, it has made my family look closer at what they’re eating. :)

Have you tried the Spinach Spaghetti from Tinkyada? IMO, it’s the best product they have on the market (and they are my favorite noodle for affordability). Another brand, BioNaturae is more like semolina, but they are a lot more expensive. I try to catch them on sale in bulk, but then ya gotta store them… you know, all of that. :) GF food is a pain like that.

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