Blog Archives

"Fondue," by Lenny Rice and Brigid Callinan

Pros: Delicious recipes; a wide variety of cheese fondues Cons: No non-cheese main course fondues; textures tended to be off Rating: 3.5 out of 5 Review book courtesy of Ten Speed Press I love fondue, absolutely adore it. Maybe it’s

Posted in Cooking, Reviews Tagged with: , , , , , , ,

"Fondues and Hot Pots," Susan Fuller Slack

Every recipe that we’ve tried from this cookbook has garnered a great big star next to its title – they’ve all been fantastic, delicious, and easy. It’s going to be a while before we stop with our current fondue-a-week plan!

Posted in Cooking, Reviews Tagged with: , , , ,

The Melting Pot Restaurant, Annapolis, Maryland

The Melting Pot makes a wonderful stop for birthdays and other special occasions.

Posted in Reviews Tagged with: , , , ,