The book claims that it takes 25-45 minutes of grinding to get good ice cream. We had to let it go the full 45 every time, and then we had to put it in the freezer pretty quickly. Otherwise, as it was rather soft, it would melt right away.
The book claims that it takes 25-45 minutes of grinding to get good ice cream. We had to let it go the full 45 every time, and then we had to put it in the freezer pretty quickly. Otherwise, as it was rather soft, it would melt right away.
We’ve replaced our Krups with a Cuisinart, and we believe that we have traded up in every way. If you need an ice cream maker, I heartily recommend the Cuisinart.